1.
Urbina Reynaldo MO, Alonso Betancourt LA, Cáceres Almaguer MC, Cuello Hernández SD. Environmental education procedure for the training of Food Processing Technicians. Universidad de Holguín, Cuba. Rev. Científica Estelí [Internet]. 2022 Nov. 9 [cited 2024 Aug. 17];11(43):114-35. Available from: https://camjol.info/index.php/FAREM/article/view/15142