THIN, D. B. .; THINH, B. B. .; HANH, D. H. . Chemical composition and antimicrobial activity of essential oils from leaves and rhizomes of Curcuma zedoaria obtained via supercritical fluid extraction. Nexo Scientific Journal, [S. l.], v. 35, n. 04, p. 1091–1098, 2022. DOI: 10.5377/nexo.v35i04.15553. Disponível em: https://camjol.info/index.php/NEXO/article/view/15553. Acesso em: 21 nov. 2024.