GÓMEZ, A Martinez; BAZÁN, I Sánchez; OSORIO-MIRÓN, A; ZAMORA, L López; SÁNCHEZ BAZÁN, LA; AGUILAR, E Hernández Aguilar. Rheological characterization of sugar solutions for the evaporation-crystallization process. Nexo Revista Científica, [S. l.], v. 24, n. 1, p. 61–71, 2011. DOI: 10.5377/nexo.v24i1.595. Disponível em: https://camjol.info/index.php/NEXO/article/view/595. Acesso em: 28 apr. 2025.