Identification of microbiological hazards in fresh vegetables
Abstract
La Calera Vol.14 No.23, 2014, pp.109-110
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Published
2016-06-12
How to Cite
Identification of microbiological hazards in fresh vegetables. (2016). La Calera, 14(23), 109-110. https://doi.org/10.5377/calera.v14i23.2666
Issue
Section
Communication
How to Cite
Identification of microbiological hazards in fresh vegetables. (2016). La Calera, 14(23), 109-110. https://doi.org/10.5377/calera.v14i23.2666