Corn as a source of mesoamerican culture

Authors

  • Ramón D. Rivas Universidad Tecnológica de El Salvador

DOI:

https://doi.org/10.5377/koot.v0i11.10737

Keywords:

Corn - Cultural aspects - History – Mesoamerica, Corn - Social aspects - Mesoamerica, Corn - Cultivation - Mesoamerica, Corn - Socioeconomic aspects - Mesoamerica

Abstract

This article compiles the history, religion, culture and usage of corn with the sole purpose of providing a small sample on the utility and importance of such prodigious millenary plant which fruit has been the main food source in Mesoamerica.

Downloads

Download data is not yet available.
Abstract
4396
PDF (Español (España)) 10958

Published

2021-01-01

How to Cite

Rivas, R. D. (2021). Corn as a source of mesoamerican culture. Revista De Museología "Kóot&Quot;, (12), 44–53. https://doi.org/10.5377/koot.v0i11.10737

Issue

Section

Articles