Perceptions about food, health and self-care in personnel of the National Civil Police of El Salvador
DOI:
https://doi.org/10.5377/rpsp.v7i2.5466Keywords:
Police welfare, health, self-care, foodAbstract
The objective of the research was to identify the perception of food, health and self-care in members of the National Civil Police of El Salvador. The methodology: the research was descriptive and based on perceptions and opinions of the participants, which were 300 members of the police corporation selected at their convenience, to whom an ah doc instrument of categorized questions related to the variables under study was administered. Results: 40.7% are in the first level of obesity, 33.3% with overweight, 15% presented morbid obesity, 5.3% have the ideal weight, 5.0% obesity type 2 and 0.7% below normal weight. Conclusions: The food, health and self-care of the police personnel has significant attention deficit, considering the valuations and practices that were identified during this investigation.Downloads
Download data is not yet available.
Abstract
2523
2523
PDF (Español (España)) 6834
Downloads
Published
2017-12-18
How to Cite
Fagoaga López, W. A. (2017). Perceptions about food, health and self-care in personnel of the National Civil Police of El Salvador. Police and Public Security Journal, 7(2), 227–300. https://doi.org/10.5377/rpsp.v7i2.5466
Issue
Section
Academic Articles
License
Copyright on any research article is transferred in full to Revista Policía y Seguridad Pública upon publication in the journal. The copyright transfer includes the right to reproduce and distribute the article in any form of reproduction (printing, electronic media or any other form).